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"Filipino noodle dish that originated from Malabon, City. It's known for its sauce with a combination of seafood, meat, and a distinct yellow-orange color."

"Perfect blend of seafood flavors, combination of grilled tiger prawns with the unique taste of squid ink pasta."

"The word "pesto" is derived from the Italian verb "pestare", which means to pound or crush, reflecting the traditional method of preparing the sauce using a mortar and pestle."

"A classic Italian pasta dish known for its sauce made with tomatoes, olives, capers, garlic, and anchovies."

"Combination of sweetness and tanginess of sun-dried tomatoes."

"Italian pasta dish known for its rich and creamy Alfredo sauce."

"Made with glass or cellophane noodles (sotanghon) with a combination of meat, vegetables, and a flavorful broth."

"Highlights the rich aroma of truffles."

"It's vibrant orange-colored sauce made from ground rice and annatto (achuete seeds), topped with various savory toppings, such as minced pork, shrimp, chicharron (crispy pork skin), hard-boiled eggs, and green onions."

"Symbolic of longevity, a popular choice for birthdays and other celebrations."

""Aglio e Olio" is an Italian pasta dish that translates to garlic and oil. Adding smoked bacon to this classic dish adds a rich and smoky flavor."

"Popular Filipino noodle dish made of stir-fried noodles along with a variety of meats and vegetables. Commonly served during celebrations and special occasions."

"Bechamel sauce combined with tomato sauce, brings a unique twist to the traditional spaghetti recipe."

"Originated in Tanza, Cavite. Similar to Pancit Palabok but made more special with seafood ingredients and beansprouts."

"Macaroni pasta combined with a tomato-based meat sauce, topped with a layer of melted cheese, and baked until bubbly."

"Italian classic dish that consists of layers of pasta sheets, rich meat sauce, creamy bechamel sauce, and melted cheese."

"A traditional Spanish dish originating from the Valencia region. It's a flavorful rice dish cooked with a combination of fried chicken bits, string beans, and aromatic spices."